Haring Family Farm

We are the Haring Family, on our family farm we use regenerative farming practices to raise pasture-raised pigs, chicken, eggs, turkey, grass-fed beef and hay while regenerating the soil without the use of chemicals or antibiotics. Although Lucas was born and raised on this land in 2015, we made Haring Family Farm LLC official. Once we started our family and began to purchase food for our young children, we started to realize the disconnect with healthy, nutritious and local food, we didn’t want to feed our children the meat that was sold in the store. We started with some laying hens and quickly dived into raising pigs and broiler chickens, once we were able to taste the delicious difference in our meat and eggs, we knew we needed to share our products with our community. We started as a Meat C.S.A. (community, supported, agriculture) for several years, and in 2019 we expanded our business and started selling our meats direct to consumer as well as grew our wholesale egg business. We are now located in several local retail spaces and attend weekly farmer’s markets. We believe it’s important to know where and how your food is raised, we are grateful to continue to provide our community with our meat and eggs weekly and we’re able to continue to this because of the incredible support from the local community.

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You will find Haring Family Farm every Sunday at Hunterdon Community Farmers Market!

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https://www.haringfamilyfarm.com/

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